Wednesday, April 17, 2013

Baked Whole Chicken - Recipe Wednesday

Brad and I had another whole chicken in the freezer and we determined it was time to cook it. Last time we cooked a whole chicken in the crockpot, but this time we baked it. Interested in other recipes that I have tried? Click the Recipe Tab above or here to see more!

Oven Roasted Chicken

Ingredients:
  • 3 Tablespoons Lemon Juice
  • 2 Tablespoons Soy Sauce
  • 1 Tablespoons Ground Garlic
  • 1 Tablespoons Dried Basil
  • 5 cloves garlic - chopped
  • 2 teaspoons Dried Sage
Directions:
  • Cover the chicken in all of the above ingredients. 
  • Let sit for 2-3 hours.
  • Bake at 350 for 90 minutes or until internal temp reaches 160F
  • Let sit for 10 minutes before serving
This was super easy and delicious. I think I might have cooked the chicken upside down, but it didn't change how it tasted.

Oven Roasted Chicken Recipe

Enjoy! We ate this along with some oven roasted potatoes and peaches that we canned this past summer.
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4 comments:

  1. UnknownApril 17, 2013 at 4:36 PM

    That looks delicious!

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  2. Carrie RobinsonApril 19, 2013 at 4:44 PM

    Oh yum! I love a good juicy roast chicken with tons of flavor & crispy skin. :)

    ReplyDelete
  3. Catie Amanda ColvinJuly 16, 2013 at 6:49 PM

    I made this tonight! My boyfriend said it's the best thing I've made so far-HUGE compliment! THANK YOU KENDRA!! :D

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    Replies
    1. KendraJuly 16, 2013 at 10:36 PM

      Thanks for letting me know and I'm glad he liked it! I tried emailing back to your comment but it wouldn't go through so I hope you see this :)

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