I have decided to bring back Recipe Wednesday!
Recipe Wednesday began as New Food Wednesday back in June but was discontinued after two posts when I got injured. I am going to bring it back, but instead of being ALL new recipes to me, I'm going to make them new to you!Today's recipe is a Pasta salad that is ideal for summer but can easily be made year round.
Pasta & Cucumber Salad
Ingredients:- 1/2 pound bowtie pasta
- 1 English Cucumber, sliced
- 1 onion, chopped
- 1 cup chopped bell pepper
- 1/2 cup chopped carrot
- 1 T oil
- 1 1/2 cup sugar
- 3/4 cup vinegar
- 1/2 cup water
- 1 T dried parsley
- 1 t ground pepper
- 1/2 t salt
- 1 t garlic powder
Directions:
- Cook and rinse pasta with cold water
- Place in a large mixing bowl
- Stir in oil and chopped veggies, set aside
- In a separate bowl, combine remaining ingrdients
- Pour over salad, combining well
- Cover and refrigerate 3-4 hours
- Stir before serving
Have an amazing Wednesday! Next week I will be sharing some of the recipes that I am making for Saturday's Mad Scientist Party!
This sounds really good - I think I will make it tonight!
ReplyDeleteThis looks delicious!
ReplyDeleteThis looks so yummy!!!! I am Over from Jenni's guest post today - I will have to try that strawberry lemon drop drink this summer as well! YUM!!!
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